Food Menu
Please note that we do not make any changes to the menu. Please advise us of any allergies or intolerances.
Please note that we do not make any changes to the menu. Please advise us of any allergies or intolerances.
Causa potatoes, avocado, torched octopus, botijas olive sauce, black crispy quinoa.
Palm hearts, choclo, peruvian queso fresco, edamames, botija olives, crispy quinoa, red onions,
ají amarillo dressing, coriander.
A choice of sauce between: Huacatay | Tartar | Huancaína | Aïoli Coriander | Carretillera | Rocoto Carretillero
Seasoned Canadian Russett potato fries served with carretillero mayonnaise and coriander aioli.