A birthday, a team dinner, a reunion: with 12 or more guests, you want an evening that is easy to plan and great to live. At Barranco, we have three group menus for exactly that.
Menu del Barrio: family style ($65 per person)
Big platters in the middle of the table, one platter for four. Tequeños con guacamole, choritos a la chalaca and Pío Pío taquitos to start, then Ceviche Clásico and Ceviche Barranco, lomo saltado and ají de gallina, and the dessert of the day.
Menu Expérience: the big share ($79 per person)
Our most generous menu, also served in platters for four: yuquitas, tequeños con guacamole, choritos a la chalaca, Pío Pío taquitos and causa de pulpo, then Ceviche Clásico and Ceviche Rocoto, lomo saltado and arroz con mariscos, and the dessert of the day.
Table d’Hôte: everyone chooses ($75 per person)
Yuquitas al Parmesano to start, then each guest picks a ceviche (Clásico or Barranco) and a main (lomo saltado or ají de gallina). Dessert of the day.
Good to know
- 12 guests minimum, table for 2.5 hours.
- No deposit: a credit card is held to secure the booking.
- Prices before tax; an 18% service fee is added to the bill.
- To celebrate: welcome cocktail, sparkling toast, pisco shots or cake service, as options.
- Want privacy? Our private room seats 36.
All the details, conditions and online booking are on our Groups page.
